Hong Kong food: Hong Kong Egg tarts, Cze char and Hui Liu Shan
Continuation from our arrival at Hong Kong Day 1
We made a stop for eggs tarts at Tai Cheong Bakery before heading off. I liked my egg tarts with a biscuit base as compared to a flaky pastry base.
We had cze char, hong kong style, at this nondescript place without even a sign board. Kinda looked like a mafia-ish place if you think about it.
2. Egg tart stop:
|Address :||35 Lyndhurst Terrace (Central MTR)|
|Opening Hours :||7:30am – 9pm (Mondays to Saturdays)
8:30am – 9pm (Sundays and Public Holidays)
|Telephone :||852-2544 3475|
HK Cze char at Gough Street (Central MTR)
4. The Peak
Nearest MTR: Central
5. Supper dessrts: Hui Liu Shan
Multiple outlets throughout Hong Kong